Baker

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City: Ho Chi Minh City
Salary: Up to 15.000.000 VND

A new fine dining Italian restaurant is looking for a talented Chef de Partie to help create memorable experiences for the customers. The successful candidate will be responsible f...

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Job Description

A new fine dining Italian restaurant is looking for a talented Chef de Partie to help create memorable experiences for the customers. The successful candidate will be responsible for one section of the kitchen, preparing meals that meet the high-quality standards of the Executive Chef as well as keeping the section in a perfect sanitary state.

RESPONSIBILITIES:

In charge of baked goods and dessert
Create as well as develop recipes by working closely with the management team and following the group standards and style.
Ensure quality standards are compliant and recipes are followed 100% of the time.
Ensure proper safety procedures are being followed and maintain a clean and sanitary environment in accordance with health department standards.
Keep track of the production as well as perform a monthly inventory.
Provide constant feedback.

WORKING HOURS:

8am - 4:30pm, 8 hour shift + 30 minute lunch break
1 day off per week
2 month probation

Job Benefits

Food allowance
Bonus on federal holidays
12 annual leave per year
Social insurance

Job Requirements

Fluent inEnglish
Any degree in Culinary, Baking or Pastry Arts preferred.
One year experience in the same position in a similar establishment.
Possesses an eye for detail and can execute standards accordingly.
Ability to manage with minimal supervision.
Modern and casual cooking style preferred.