Head Chef

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Thành Phố
Hà Nội
Lương
Lương lên đến 15.000.000 VND

We seek a dynamic and experienced Head Chef to lead our team and ensure the smooth operations of our restaurant. Report to Owner Employment Type: Fulltime Category: Food & Beverage...

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Mô tả công việc

We seek a dynamic and experienced Head Chef to lead our team and ensure the smooth operations of our restaurant.

  • Report to Owner
  • Employment Type: Fulltime
  • Category: Food & Beverage
  • Working hours: 9 Am to 5 PM, 4 PM to 11 PM or (10 AM - 2 PM, 6 PM to 11 PM)
  • Salary: 11 - 15M 
  • Location: HN

Responsibilities:

  • Develop innovative menus in line with the restaurant's concept and clientele.
  • Oversee all kitchen operations, including food preparation, cooking, and plating.
  • Lead and manage kitchen staff, including hiring, training, and scheduling.
  • Ensure high standards of taste, presentation, and food safety.
  • Monitor and manage inventory levels and kitchen equipment.
  • Implement cost-effective measures to maximize profitability.
  • Enforce strict sanitation standards and safety protocols.
  • Collaborate with the management team to achieve business goals.
  • Innovate and experiment with new dishes and culinary techniques.
  • Exceed customer expectations and deliver exceptional dining experiences.

Phúc lợi

  • Meal for the staff
  • Bonus
  • Health insurance
  • Social insurance
  • Annual leave: 12 days
  • Federal Holidays

Yêu cầu công việc

  • Proven experience as a Head Chef or similar role in a high-volume kitchen.
  • A culinary degree or relevant certification is preferred.
  • Strong leadership and team management skills.
  • Excellent understanding of various cooking methods, ingredients, equipment, and procedures.
  • Knowledge of food safety and sanitation regulations.
  • Ability to work under pressure and adapt to changing priorities.
  • Creativity and passion for food innovation.
  • Strong communication and interpersonal skills.
  • Willingness to work evenings, weekends, and holidays as needed